NUTRITIONAL PROFILE OF HOME CARE PATIENTS
DOI:
https://doi.org/10.54620/cadesp.v18i1.1930Keywords:
Nutritional status, Nutritional assessment, Home care, MalnutritionAbstract
To characterize the nutritional profile of patients receiving home care. This was a cross-sectional, descriptive and quantitative study. 160 participants were included and weight, height, upper arm circumference (AC) and knee height were collected. Nutritional status was classified by BMI and AC for adults and by WHO for pediatrics. The sample consisted of 28 pediatric patients, 86 elderly people and 46 adults. The results were expressed as means and percentages. There was a higher prevalence of underweight in the elderly (72%). By AC, most of the elderly had some degree of malnutrition (74.41%). Among the adults, 45.65% (n=21) were underweight and 67.39% were malnourished by AC. An analysis of the weight/age index showed that 82% of the children were of adequate weight, followed by the very underweight (10.71%). The adult and elderly participants had inadequate nutritional status due to some degree of malnutrition.
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